Falling for Small-Batch Spirits in Niagara
Plan a trip to Ontario’s Niagara region, and your list may include the iconic Falls, world-class theater at the Shaw Festival, fine dining inspired by the region’s orchards, most definitely a wine tasting, especially Niagara's famous ice-wine.
Video: Fogo Island Inn: Daring Design meets Ancient Fishing Community
In colorful Newfoundland turn of phrase, you might say that Fogo Island is far away from far away. The island is remote; only accessible by ferries and helicopter flights that defy dramatic weather and waves to drop visitors on a a rocky outpost in the North Atlantic that until recently was a centuries-old, declining fishing community. This is not where...
Carnival Vista 'Taps' into Home Port Flavors for American Craft Beer Week
The first brewery on board a North American-based ship introduces Miami Guava Wheat Beer.
Carnival Vista's RedFrog Pub & Brewery gets into the spirit of American Craft Beer Week with a limited edition brew inspired by its home port.
Miami Guava Wheat Beer is a uniquely local flavor inspired by tropical South Florida. The beer's light body and palate-pleasing notes of tangy...
Forget Chocolate Bunnies. Check out this Video of Chocolate Dresses in a Paris Fashion Show
Why scramble around outdoors in spring rain or snow for a chocolate bunny or some foil-wrapped chocolate eggs... when you could be in France, watching (and smelling!) chocolate fashion parading down the catwalk?
That's just one of the delicious experiences BestTrip.TV had when we visited the elegantly-named Salon du Chocolat, an annual event in Paris celebrating all...
How the Whole Family can Savor a Disney Vacation: At its Food & Wine Fest
Sometimes grownups need to trade spinning teacups for grownup culinary experiences. How do celebrity chefs, winemaker dinners, beer tasting seminars and irresistible cuisine sound?
All photos: Disney California Adventure
If you think you might want to balance kids' Goofy with your inner foodie, one of the best times of year to visit Disney might be during its Food &...
Video: Meet the Wine Maker in the 'Tuscany of Austria' on the Danube
There's a magical stretch of the Danube river that some call the 'Tuscany of Austria'.
Hills rise in the mist above the Wachau valley, and for 25 miles between fairy tale towns of ornate, pastel colored historic buildings, wineries line the river banks and hillsides.
The 'Wachau Cultural Landscape' - its architectural and agricultural heritage - are a UNESCO World Heritage Site....
Vegan meets Michelin-star Dining on Hapag-Lloyd Luxury Cruises
If you associate modern German culture with a focus on health and world-leading quality, it will be no surprise to learn that small-ship German cruise line Hapag-Lloyd now has a first-class vegetarian and vegan dining option.
Its Europa 2 is the height of small-ship casual luxury (no ties!). Only 500 guests share a yachting / exclusive resort atmosphere that's been awarded...
Who's the Best Bartender at Sea?
2500 entries. 13 cruise lines. All competing for the title of 2017 Bacardi Legacy Cruise Competition Bartender of the Year.
The finals took place in Miami in February in a live competition judged by a panel of cocktail and spirits experts, held at award-winning restaurant Alter in Miami’s hip Wynwood neighborhood.
Norwegian Cruise Line’s Wade Cleophas came out on top of...
How to Eat Like the Irish on St.Patrick's Day
A foodie exploration of Ireland is an island-wide adventure involving the favorite Irish pastimes of eating, drinking and socializing – from cafés and pubs, to stylish Michelin-starred restaurants.
In the 'Emerald Isle', food is intimately connected to the rich green landscape, regional farming and cooking traditions, the freshest seasonal ingredients and supremely talented food-meisters who magically inject ‘art’ into artisan Irish...
Video: Culinary School in Provence, France
Has it been your dream to go to a cooking school in Europe? Immerse yourself in local produce, ingredients and culinary secrets shared by a chef in a scenic destination?
BestTrip.TV traveled to Provence in the South of France, a region famous for its sun, breathtaking vistas, vineyards, beaches and cuisine. Our culinary school experience was learning to make...